Italian Biscuit Flat Bread | Pakistani Recipes | Pakistani Food

Ingredients:

1/3 cup of Mayonnaise or salad dressing
1/3 cup of grated Parmesan cheese
1/4 teaspoon of Basil Leaves
1/4 teaspoon of Oregano Leaves
3 green Onions, sliced
1 garlic clove, minced
10 ounce can refrigerated flaky biscuits

Preparation:

Heat oven to 400 degrees Farenheit. In small bowl, combine mayonnaise and Parmesan cheese; stir in Basil, Oregano, Green Onions, and garlic. Separate dough into 10 biscuits. On ungreased cookie sheets, press or roll out each biscuit to 4 inch circles. Spread about 1 tablespoonful of cheese mixture over each circle leaving 1/4 inch of circle uncovered. Bake at 400 degrees Farenheit for 10 to 13 minutes or until golden brown. Serve warm.


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